Scrambled Eggs Recipe With Dill (2024)

FAQs

What herb goes well in scrambled eggs? ›

Scrambled: Plain scrambled eggs provide the perfect blank slate for all kinds of seasonings. Depending on the day, you can make your scrambled eggs spicy with hot sauce or chili powder, intensely savory with turmeric, cumin or tarragon, or light and refreshing with dill or parsley.

The herbs should be sweet ones rather than bitter or sharp; basil, mint, and dill would also work. This is a classic French rolled omelet, served hot, right out of the pan, an utterly satisfying quick meal.

Kick It Up A Notch

Spice is another way to add dimension to plain scrambled eggs. From a few dashes of hot sauce, to a drizzling of salsa added right before serving. Instead of sauces, you could also fold in diced fresh chiles, like jalapeños or serranos.

For scrambled eggs, Oprah uses thyme, oregano or chives—whatever's freshest in her herb garden. In a bowl, beat the egg whites and the yolk. Add the herbs and scallion, and season with salt and pepper. Spray a nonstick omelet pan with cooking spray, heat the pan to medium, and pour in the eggs.

Adding approximately 1 tablespoon of liquid per egg—milk or cream are delicious, but water works, too—will help create steam and keep the scrambled eggs moist.

My sister often makes Paprika Scrambled Eggs for breakfast, and I understand why: They're a delicious way to start the day! Ingredients (serves 1): ½ tablespoon unsalted butter.

Dill Sour, sweet fresh: asparagus, avocados, beets, cabbage, carrots, celery, cucumber, fish, potatoes, rice, salmon, tomatoes, yogurt, zucchini, cabbage, onion, pumpkin basil, garlic, parsley cumin, garlic, ginger, turmeric Store fresh dill in a plastic bag for 2-3 days.

How do you use dill in the kitchen? ›

Use fresh dill at the end of cooking; it will lose flavor if overheated. Dried dill does not retain much flavor so add generously. Use dried dill to season vinegar, soups, pickles, marinades, cold sauces, and salads. Dry dill can be used in pickling fish such as salmon and herring.

Do you add milk to an omelette? Many people add either milk or cream to their omelettes in order to bulk them out and have a more substantial dish without the need to add an extra egg. While this does work, it's crucial not to go overboard or you'll end up with a mixture that's too loose.

Insider asked food professionals about the best, unexpected ingredients to add to scrambled eggs. Yogurt and sour cream can add tang and creaminess to your breakfast dish. Pesto and salsa are flavorful mix-ins that can take your plate to the next level.

Deviled eggs are a classic recipe, perfect for any gathering. With just a few ingredients and Tony's Spice N' Herbs Seasoning, you will have people smiling with just one bite. Creole For The Soul's Crab Stuffed Deviled Eggs are sure to be a crowd pleaser.

Pop in a little butter and then top it with your paprika and salt. Mix all that together with an implement that won't scratch the pan. Turn the heat on super low on the smallest hob and literally just keep it all moving together for about 10-15 minutes.

1/2 cup chopped fresh or frozen vegetables of your choice (bell pepper, onion, carrots, broccoli, zucchini, cauliflower and/or asparagus)